Tangy Pork Chops: Submitted by: Chuck | Date Added: 4 Feb 2010 Ingredients:

4-6 pork chops
1/4 cup of ketchup
1/4 cup of Worcestershire sauce
1/2 cup of honey

Cooking Instructions:

1. Brown chops in skillet, then move to shallow baking dish.
2. Combine Worcestershire sauce, ketchup and honey.
3. Pour over chops.
4. Cover and bake at 325 for 45 minutes.
5. Enjoy.

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