1 (8 oz.) pkg cream cheese, softened
1 cup powdered sugar
1 (12 oz) container Cool Whip, thawed
6 snicker candy bars
4-6 granny smith apples
Mix cream cheese and powdered sugar until thoroughly blended.
Fold in Cool Whip.
Cut Snickers into bite size chunks and add to cream cheese mixture.
Chop the apples into chunks and stir into mixture.
Chill 1 hour before serving.
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