Ambrosia Salad: Submitted by: Wendy R Cook | Date Added: 11 Mar 2019 Ingredients:

1 ( 8 ounce) container frozen whipped topping, thawed
2 1/2 cup shredded coconut
1/2 cup chopped walnuts
1 ( 8 ounce) can fruit cocktail, drained
1 ( 8 ounce) can pineapple chunks, drained
1 (11 ounce) can mandarin oranges, drained
3 cups miniature marshmallows
1 (10 ounce) jar maraschino cherries, drained (optional)
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon

Cooking Instructions:

Directions:
In a large bowl, combine the whipped topping, coconut, chopped nuts, fruit cocktail, pineapple, mandarin oranges, marshmallows, cherries, nutmeg and cinnamon. Mix well together. Refrigerate for 30-45 minutes before serving.

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