One-Pot Crock Pot Pork Dinner: Submitted by: Wendy R Cook | Date Added: 5 Apr 2019 Ingredients:

3-4lbs pork butt roast
5-6 potatoes peeled and sliced
12oz bag of baby carrots
1 small onion, diced
1 teaspoon garlic powder
1 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon red pepper

Cooking Instructions:

1. Place your roast in your crock pot, fat side up.
2. Surround your roast with your carrots, potatoes and onion.
3. Sprinkle your roast with the seasonings.
4. Cover and cook on low for 6-8 hours.
** you can add extra vegetables if you would like**

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