Crockpot Carrot Cake

Crockpot Carrot Cake: Submitted by: Wendy R Cook | Date Added: 27 Apr 2019 Ingredients:

15.25 ounce Carrot Cake mix
1/2cup Applesauce
1 1/3 cup water
3 eggs

Cooking Instructions:

1. Beat all ingredients together for 1 minute with mixer.
2. Spray inside of crockpot with Cooking Spray.
3. Pour mixture into crockpot and cover.
4. Cook on high for 1.5 - 2 hours or until done.
5. Once the cake was done, carefully cut pieces directly out from the crockpot.
6. Frost with your favorite white or cream cheese frosting or serve warm with ice cream.