Currently listing 800 recipes in 26 categories!
Latest Recipes           Back to Store Site1 cup soy sauce
1/4 cup red wine vinegar or cider vinegar
1/4 cup olive oil or vegetable oil
4 cloves garlic, chopped
1 tablespoon pepper
1 tablespoon ground ginger
1 tablespoon honey
1 boneless beef sirloin steak (2” thick)
In a large resealable plastic bag, combine the first seven ingredients, add beef. Seal bag and turn to coat; refrigerate for at least 3 hours or overnight. Drain and discard the marinade. Grill steak, covered over INDIRECT medium heat for 18-20 minutes per side, or until meat reached desired doneness.
Recipe Pictures - Hover cursor to scroll if several images:This recipe currently has 0 comments. Add your own comment in the right hand menu.
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Chicago Beer Burgers Garlic Herb Steak and Potato Foil Packs Air Fryer Steak Kebabs Tuscan Roast Beef Sandwich Best Air Fryer Steak
Thank you, your comments will be reviewed shortly!