5 - 6 apples, peeled and sliced
1/3 cup sugar
1 teaspoon cinnamon

TOPPING:
1 cup flour
1/2 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 unbeaten egg
1/2 teaspoon cinnamon
1/3 cup butter, melted

1. Place apple mixture in a deep dish pie pan.

2. Sprinkle with sugar and cinnamon.

3. Mix topping ingredients, EXCEPT the cinnamon and butter, with a fork until blended.

4. Sprinkle topping over apples.

5. Drizzle melted butter over topping.

6. Sprinkle with cinnamon.

7. Bake at 375 degrees for 40 minutes.

8. Serve with ice cream or whipped topping.

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