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Stuffed Pork Chops: Submitted by: Ed Cook | Date Added: 23 Jun 2013
Listed in: Pork

4 Stuffed Pork Chops
2 Tbsp Oil
4 Stuffed Pork Chops
1 can Cream of Mushroom Soup

Cooking Instructions

1. Lightly oil both sides of chops.
2. Place chops in a single layer in a baking dish.
3. Bake at 350 degrees for 1 hour 20 minutes.
1. Brown pork chops in frying pan.
2. Transfer to baking dish and add soup.
3. Cover dish and baking at 350 degrees for 45 minutes.

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Stuffed Pork Chops
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