Free Recipe @ Neville's Recipes: Corn Pudding (Vegetables)

Corn Pudding: Submitted by: Edwin J. Cook | Date Added: 12 Feb 2014
Listed in: Vegetables Ingredients

1 15oz can creamed corn
3/4 cup frozen corn
4oz softened cream cheese
1/2 cup corn meal
2/3 cup milk
3 tsp melted butter
1 egg beaten
1 tsp sugar
1/2 cup shredded cheddar cheese

1. Mix all ingredients.
2. Spread in buttered 1 qt casserole dish
3. Bake 50 minutes at 350 degrees
4. Let stand 10 minutes before serving.

Recipe Pictures - Hover cursor to scroll if several images:

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Comment on this Recipe:

Your Name: Your E-Mail (Not Published): Your Comments: For spam prevention, enter code:
Code:

Jump to Category:

Other Recipes in this Category:

Sweet Corn in Husks Sweet Potato Souffle Bacon & Pineapple Jalapeno Poppers Roasted Brussels Sprouts with Apple and Bacon Mexican Street Corn

- Recipe Hit Count -