Currently listing 799 recipes in 26 categories!

Latest Recipes           Back to Store Site
One Pan Sausage and Tortellini: Submitted by: Edwin J. Cook | Date Added: 8 Feb 2016
Listed in: Pasta & Noodles

2 tablespoons olive oil
1 lb ground Italian sausage
1 cup Mozzarella cheese (shredded)
1/2 cup grated Parmesan
24 oz of fresh cheese tortellini
3 cups spaghetti sauce (of your choice) + 1/2 cup water
1 teaspoon Italian seasoning

Cooking Instructions

1. Heat olive oil in an oven safe skillet. Crumble in sausage and cook through until no longer pink.

2. Stir in spaghetti sauce, Italian seasoning, water and tortellini.

3. Bring mixture to a boil, turn heat down to low, cover and simmer for about 8 minutes or until tortellini is tender.

4. While the pasta is cooking - turn broiler on low (optional)

5. Remove from heat. Sprinkle mozzarella and Parmesan evenly over tortellini.

6. Place pan under the broiler for 2 - 3 minutes until cheese is melted. You could place the lid back on the pan and let the heat from the pasta melt the cheese if you do not want to put it under the broiler.

Recipe Pictures - Hover cursor to scroll if several images:
One Pan Sausage and Tortellini One Pan Sausage and Tortellini One Pan Sausage and Tortellini
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Comment on this Recipe:

For spam prevention, enter code:

Jump to Category:

Other Recipes in this Category:

Italian Pasta Salad Spaghetti Pie Creamy Crock Pot Spaghetti Chicken and Noodles Cheesy Crock Pot Tortellini

- Recipe Hit Count - 001081




Thank you, your comments will be reviewed shortly!