Currently listing 799 recipes in 26 categories!

Latest Recipes           Back to Store Site
Parmesan - Crusted Pork Chops: Submitted by: Wendy R Cook | Date Added: 24 Apr 2017
Listed in: Pork

2 large eggs
1 cup dried Italian-style bread crumbs
3/4 cups freshly grated Parmesan
4 center-cut pork loin chops
salt and ground black pepper
6 tablespoons olive oil

Cooking Instructions

1. Whisk the eggs in a pie plate to blend. Place the bread crumbs in another pie plate. Place the cheese in a third pie plate. Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the bread crumbs, patting to adhere.

2. Heat 3 tablespoons of oil in a very large skillet over medium heat. Add pork chops, in batches if necessary, and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side. Take off heat and enjoy!

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Comment on this Recipe:

For spam prevention, enter code:

Jump to Category:

Other Recipes in this Category:

Neville's Sausage Meatloaf Sausage Jambalaya COUNTRY STYLE RIBS Crispy Mandarin Riblets Mushroom Pork Chops

- Recipe Hit Count - 000798




Thank you, your comments will be reviewed shortly!