SAUSAGE & ROTEL DIP:
Date Added: 31 Oct 2009
Listed in: Condiments
Visitor Comments (0):
Listed in: Condiments
1 Lb. Bulk Sausage
2 (8 oz.) Cream Cheese
1 Can Rotel Tomatoes, with half the liquid drained out.
Brown Sausage in skillet, drain excess fat.
Add cream cheese, cook over medium heat until melted.
Add Rotel & mix well
Serve warm with tortilla chips.
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Recipe Links:
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Fiesta Dip Reuben Dip Italian Salad Dressing Queso Dip REFRIGERATOR STRAWBERRY JAM
- Recipe Hit Count -
