1 bag of microwave popcorn light or regular (full size)
1 cup green chocolate candy melts
1/2 cup white chocolate candy melts
St. Patrick's day sprinkles
Green Mint M&M's

1. Pop the popcorn and remove the unpopped kernels.
2. Place the candy melts in small bowls or glass measuring cups, one for each color.
3. Microwave the green candy for 40 seconds then stir, repeat in 20 second intervals until melted and smooth.
4. Drizzle the melted green chocolate candy over the bowl of popcorn and toss to coat. Then spread out onto a large serving platter. **Optional Add some green sugar sprinkles at this point.**
5. Melt the white candy melts and drizzle over the platter of popcorn, immediately top generously with St. Patrick's themed candy sprinkles.
6. Finally, toss on the M&M's. Allow the Leprecaun Popcorn to cool a few minutes before serving.

This recipe currently has 0 comments. Add your own comment in the right hand menu.