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Taco Soup: Submitted by: Dan | Date Added: 2 Nov 2009
Listed in: Soups And Stews

#1 Ground Beef
1- large onion - dice
1- 15oz pinto beans-drained
1- 15oz can kidney beans-drained
1- 15oz can whole kernel corn-drained
1- 14oz can stewed tomatoes
1- 14oz rotel
1- 2oz can sliced black olives
1 envelope taco seasoning mix
1 envelope ranch dressing mix
1- 12oz can tomato juice or V-8

Corn chips
shredded cheese
sour cream
sliced jalapenos

Cooking Instructions

Brown ground beef and onions in skillet

Transfer to large slow cooker

Add beans, corn, tomatoes, rotel, olives and both seasoning packets.

Cook at medium for 3 hours.

Serve with corn chips, shredded cheese, sour cream, and sliced jalapenos.

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Taco Soup
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