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Instant Pot Ham and Beans: Submitted by: Wendy R Cook | Date Added: 9 Apr 2019
Listed in: Instant Pot

32 oz dried Northern or Pinto beans rinsed and sorted
2 cups leftover ham and meaty ham bone or 3 ham hocks
4 tablespoons dried minced onions
salt and pepper to taste

Cooking Instructions

1. Place your ingredients in your Instant Pot and pour in enough water to cover your beans by about 2".

2. Cook at high pressure on manual for 60 minutes. Do not allow warming cycle to kick on.

3. Then use natural release for 15 minutes and switch to quick release.

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