2 14oz packages of Smoked Sausage
2 cups Sweet Baby Ray BBQ sauce (of BBQ sauce of your choice)

1. Cut each sausage link into bite size pieces.
2. Put into a bowl and pour BBQ sauce over the top of the sausage bites.
3. Stir until well coated.
4. Cover with lid and refrigerate until ready for the grill.
5. Turn grill flame onto low.
6. Spray a flat grilling pan, that is safe to use on the grill, with non stick spray.
7. Place smoked sausage bites into pan and grill until done, turning frequently.

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