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Spicy Pork Chops: Submitted by: Wendy R. Cook | Date Added: 29 Dec 2009
Listed in: Pork
Ingredients

6 Pork Chops
1 green pepper
1 large onion
1 can Rotel (diced tomatoes & green chilis)

Cooking Instructions

1. Brown chops in hot oil in skillet
2. Place chops in casserole dish.
3. Cut onion and pepper into long chunks and place on chops.
4. Pour 1 can Rotel over all.
5. Cover and bake at 350 degrees for 45 minutes.

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